Tea polyphenols / EGCG

Green Tea Extract ingredient sourcing page.

Polyphenol and EGCG sourcing path for antioxidant, immunity and weight management formulas.

Botanical / project sourceCamellia sinensis leaf

Active ingredientTea polyphenols / EGCG

Product records1

Primary purity levelsTea Polyphenols 98% / EGCG 50% by UV + HPLC; Tea Polyphenols 98% / EGCG 45% by UV + HPLC; Tea Polyphenols 50% by UV

Product Records

Mapped products for this ingredient.

Each card is a product database record with its own MOQ, assay, application, compliance and RFQ link.

Botanical Extracts

Tea polyphenols 98% / EGCG 50%, EGCG 45%, or tea polyphenols 50%

COA by RFQ

Reference FOBUSD 5.67-12.95/500g bag

Pilot order25 kg pilot by RFQ

Bulk order100 kg bulk by RFQ

COABy RFQ

AssayTea Polyphenols 98% / EGCG 50%; EGCG 45%; Tea Polyphenols 50%

ApplicationNutraceutical / functional food / antioxidant / cosmetic ingredient

Extraction methodWater / ethanol extraction

Specification / gradeTea polyphenols 98% / EGCG 50%, EGCG 45%, or tea polyphenols 50%

Lead time7-15 days

COA fileBatch COA, HPLC or UV assay report, MSDS and TDS available by RFQ

Confirm caffeine limit, pesticide residue, heavy metals, microbiology, residual solvent, PAHs, solubility and color stability before export

Function pages

Formulation pages

Send the ingredient, target specification, market and document needs through the RFQ system.